Tasty Treats Tuesday – YUMMUS!

Well it is Tuesday and have nothing else to write about because everything is either in the FAIL Stage or the some where in my mind stage I figured it would be recipe time!  This recipe came from Rachel Ray 30 minute meals, I was flipping through the channels a couple of years ago and she was making this dip.  It had no name so my husband named it Yummus.


1 jar of roasted red peppers in oil (Dollar Store)
1 can of chickpeas
1 pack of Feta (we buy what on special – block Feta is a better value than crumbled)
1 clove of garlic, fresh or minced

Drain peppers. Blend all ingredients in food processor until fully mixed. Can be refrigerated or served immediately. Serve with veggies, pita chips, or bread.

* You can use this as an appetizer or as a meal.

Recipe Courtesy of Rachael Ray, Food Network.com

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