I honestly have not been doing a lot of cooking because dinner is usually something easy (i.e. cereal, Raman or pb&j). With the reservations line starting to pick up steam with St. Patrick’s Day on Thursday I have had my fair share of “interesting people.” I could have just grabbed something out of my recipe … Continue reading
Filed under Tuesday Stuff …
Beer Bottle Plant Watering System–Eco Friendly
A couple weeks ago I tried an experimentation by filling a beer bottle with water and shoving it into a couple of my sad looking plants. After a little over a week of experimentation my report is A++! This works fantastic and I am so excited because I kill my indoor plants every thing that … Continue reading
Easy Hot Veggie Cheese Wrap
So last night I found myself starving at 7:30pm – why because I forgot to eat dinner. I was getting the kids situated and I was cleaning it just slipped my mind. I wanted something easy but healthy. I decided I was going to heat up some frozen veggies in a bowl. While I was … Continue reading
Get Well Soon–Tasty Tuesday
Since everyone in my family (except Jeff) is sick I figured this Tuesday would be about homemade or herbal remedies I use. Some work some I think are just psychological but work wonders (in my mind). Netti Pot Solution: I read somewhere that the Netti Pot is a shower for you sinuses. If you don’t … Continue reading
Easy Homemade Tomato Soup…
What is better than Tomato Soup and Grilled Cheese Sandwiches on a cold winter’s day? Not Much in my opinion. I really wanted Tomato Soup one day and found a can of Whole Tomatoes and a can of Tomato Paste in the pantry and decided to make my own soup. I went into this not … Continue reading
Turmeric, Milk and Honey Tea
It is Tuesday and I have already had a rough week. Yesterday consisted of me yelling at Photoshop repeatedly because it kept crashing for no reason (seriously, VISTA would not give me a crash report), my son hit me across the face with a toy school bus (I thought he broke my nose), the Booga … Continue reading
My Pasty (Pass–tee) Recipe
According to Wikipedia –Pronounced: Pass – Tee “The origins of the pasty are largely unknown, although it is generally accepted that the modern form of the pasty originated in Cornwall. Tradition claims that the pasty was originally made as lunch (‘croust’ or ‘crib’ in the Cornish language) for Cornish tin miners who were unable to … Continue reading
Cheeseburger Mac–Tasty Tuesday!
A couple years ago I was looking for an easy yummy dinner and we didn’t have a ton of food in the house. I was on a mission I had 3 frozen burgers a can of Cream of Cheddar (because I bought the wrong one) and some elbow noodles. One the back of the Campbell’s … Continue reading
Split Pea Soup–Tasty Tuesdays!
I love pea soup and the only time I ever make it is after Christmas with the leftover ham. This past weekend was Split Pea Soup time! My recipe is extremely easy and really good! 8 Cups of Water 1lb Bag of Dried Split Peas 1/2 Onion Diced 3 Medium Carrots Sliced into Circles 3 … Continue reading
Scallop Potatoes and Ham
Growing up the one thing I could hardly wait for was the day after Christmas, when my mom made Scallop Potatoes and Ham. This year I decided to make Scallop Potatoes and Ham for several reasons. One, the ham Jeff bought was bigger than his head and two, it snowed Sunday. That is my … Continue reading
Who Are You Calling Crafty? 